Monday, 14 December 2015

Close call.

Saturday, Dec. 12, 2015
There was an event at the Nikkei Centre today.  I went to forage for food, but they didn't have much.  I got some futomaki, inarisushi and some chicken teriyaki at the store.  I cut up the chicken into smaller pieces for mom.  She told me that the chicken smelt funny.  Sure enough, I caught a whiff of mold.  Good thing mom's sense of smell is still good.

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